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Vegan • Makes 32

Refrigerated

5/8 cup Soymilk, unsweetened plain

Baking & Spices

1 1/3 cups 100% whole wheat flour
1/2 tsp Baking powder
2/3 cup Rye flour
1 tsp Smoked or garlic salt, regular

Oils & Vinegars

3 tbsp Olive oil, extra-virgin
  • Danielle Ann

    Whole foods Whole Wheat Crackers

  • Erin Bender

    Quick Whole Wheat and Rye Crackers -- Switching to whole grains provides more nutrients and more fiber, plus they're more filling. These things make them beneficial to overall health and weight control. It can be fun to look for products that contain the variety of whole grains now available. It can also be fun to cook with them! Here's one simple recipe for starters. Later you might find yourself experimenting with different whole-grain flours or adding nuts and seeds.

  • Kyong

    Quick Whole Wheat and Rye Crackers recipe | Whole Foods Market

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