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Carrot Cake Steel Cut Oatmeal

Vegetarian • Gluten free • 30 mins to make

Produce

2 cups Carrots
1/2 tsp Ginger, ground

Breakfast Foods

2 cups Steel-cut oats

Condiments

1/4 cup Maple syrup, pure

Baking & Spices

2 tsp Cinnamon, ground
1/2 tsp Nutmeg, ground
1 Pinch Salt
2 tsp Vanilla extract

Nuts & Seeds

1 Raisins and chopped walnuts

Dairy

3 cups Almond milk or regular milk

Liquids

3 cups Tap water

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