Baked Eggs with Mushrooms and Parmesan are an easy-but-impressive breakfast for holiday guests. The recipe has a great tip for getting the egg white cooked without over-cooking the yolk. Eat with toast or skip the toast for a Low-Carb and Gluten-Free breakfast. #egg
Crab Eggs Benedict | MyRecipes.com...a long time ago, we went to Chincoteague and had breakfast in a little diner-like place that served mimosas and thee most amazing Crab Benedict. Instead of serving it on top of a muffin, they served it on top of thee most delectable Corn Bread! My mouth still waters when I think of that breakfast!!