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Gluten Free Oat Crepes with Tomatoes, Basil, and Goat Cheese

Vegetarian • Makes 8-10 crepes

Produce

1 tbsp Basil
5 thin slices Tomatoes

Refrigerated

2 Eggs, large

Condiments

1 tbsp Honey

Baking & Spices

1 Filling
60 g Oat flour
1/4 tsp Sea salt

Bread & Baked Goods

1 Crepes

Dairy

1 tbsp Butter
1 oz Goat cheese
1/2 cup Whole milk
Bob's Red Mill
Bob's Red Mill • 46 weeks ago

Gluten Free Oat Crepes with Tomatoes, Basil, and Goat Cheese | Naturally Ella

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