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Socca Pizza with Summer Squash and Feta

Vegetarian • Gluten free • 1.5 hrs to make • Serves 2


1 Garlic cloves
1 Small handful Sun-dried tomatoes
1 small sprig Thyme, fresh
1 Zucchini and/or yellow squash, small


5 Kalamata olives, pitted

Baking & Spices

1 cup Chickpea flour
1/4 tsp Sea salt

Oils & Vinegars

1/4 cup Olive oil


1/4 cup Feta
1/2 cup Mozzarella


1 cup Water
  • Hubub

    The Best Vegetarian Recipes: Summer squash and feta pizza. You go healthy pizza - Hubub

  • Kimberly Michlin

    Socca Pizza with Summer Squash and Feta - uses chickpea flour for the crust, gluten free

  • Shannon Brown

    Socca pizza with yellow squash and feta

  • Beth D.

    Socca Pizza with Summer Squash and Feta A simple and delicious, gluten-free chickpea crust pizza. I topped mine with summer squash ribbons and other Greek flavors, including feta and fresh thyme. You can add any pizza toppings you'd like! Be sure to allow an hour for the chickpea flour to soak up water. The rest comes together quickly. Recipe as written yields one small (9- to 10-inch) pizza.

  • Cambria

    Socca Pizza with Summer Squash and Feta. SO excited about this. Made with garbanzo bean flour. #vegan #glutenfree #parisstreetfood

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