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Vegan • Serves 4-6

Produce

1 cup Corn, frozen
1 cup Edamame
1/2 Lemon
1/2 Orange
1/2 Red onion, small

Condiments

1 tbsp Dijon mustard

Pasta & Grains

2 cups Bulgar wheat, cooked

Baking & Spices

1 Salt & pepper
1 tsp Sugar

Oils & Vinegars

2 tbsp Olive oil, extra virgin
Bob's Red Mill
Bob's Red Mill • 34 weeks ago

Bulgar Wheat Salad

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