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  • Nora Anderson

    Crockpot refried beans

  • Jen Gillespie

    Refriend Beans for frozen bean burritos.

  • Amy Funk

    Healthier Refried Beans - Cook up a pot of healthier "refried" beans to serve as a side dish, to fill burritos, or to top nachos. 1 lb dry pinto beans soaked overnight up to 24 hours. Cook in slow cooker 6-12 hrs on low. Drain & mash. Add water to thin as needed. Add seasonings (onion powder, chili powder, salt). Freeze up to 2 months. Makes 2 yogurt containers.

  • Y B

    Crockpot version of Healthier Refried Beans

  • Hannah Rome

    Crock Pot Healthier Refried Beans - Cook up a pot of healthier "refried" beans to serve as a side dish, to fill burritos, or to top nachos.

  • Janice Shelton

    Healthier “Refried” Beans from dried beans

  • bluescreenlife

    Healthier Refried Beans. I messed mine up by having too much liquid and black beans. They were a bit bland so next time I may add enchilada sauce. They should be fine mixed with rice and cheese for freezer burritos though! Good base recipe for tweaking.

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