A potato scone - oh my! These scones have a texture similar to that of mashed potatoes. In Scotland, they are cooked on a griddle and served with breakfast. We added some cheese to this recipe to make the scones even more irresistible.
Just mash potatoes plain with butter or you can add yummy ingredients like cooked bacon, cheese, parsley, green onion etc. Stuff in to a greased muffin tin, run a fork along the top and brush with melted butter or olive oil. Bake at 375 degrees or until
This substantial frittata is an all-in-one breakfast that includes eggs, potatoes, and sharp cheddar cheese -- Potato-Onion Frittata Recipe. DO NOT FORGET SALT. Also forgot sour cream, but it was fine without.