The Tequila Honey Bee Cocktail: Bartender Nick Korbee, the executive chef and beverage director at Egg Shop in New York City, uses honey in his tequila cocktail, with a touch of smokiness thanks to a mezcal wash, which goes brilliantly with the sweet nectar and tart lemon.
The Mango Tequila Sunrise: One of our favorite classics with a fruity twist! #cocktaildrinks
ml) Vodka 1 oz. ml) Gin 1 oz. ml)Tequila Silver 1 oz. ml)White Rum 1 oz. ml)Triple Sec 3 oz. ml)Lemon lime soda Add last: 1 oz. ml) Blue Curaçao on one side of glass 1 oz. ml) Raspberry liquor to opposite side of glass
A refreshing and beautiful cocktail with a hint of rosemary combined with blackberries to make it perfect for any time of year! 20 fresh blackberries 2 sprigs rosemary 4 oz gin 4 oz lemon juice (lime is great too) 2 oz simple syrup Sparkling soda