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Classic Pumpkin Pie with a Historical Twist | Timeless Fall Dessert Recipe — Under A Tin Roof | Recipe | Pumpkin pie, Classic pumpkin pie recipe, Pumpkin pie recipes
a slice of pumpkin pie on a plate
underatinroof.com

Classic Pumpkin Pie with a Historical Twist | Timeless Fall Dessert Recipe — Under A Tin Roof

5hr 0min
Indulge in the timeless allure of my Classic Pumpkin Pie, a symphony of warm and cozy spices that encapsulate the essence of autumn. This recipe boasts the authenticity of real pumpkin, carefully blended with a medley of fall-inspired flavors. Nestled in a homemade flaky crust, each velvety slice is a testament to the art of traditional baking. The aromatic notes of nutmeg add a touch of nostalgia, while the recipe itself draws inspiration from history. Elevate your seasonal gatherings with...
underatinroof20
Under A Tin Roof

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Ingredients

Produce
• 1/4 tsp Ginger, ground
• 1 Pie pumpkins, medium
• 2 cups Pumpkin puree
Refrigerated
• 5 Egg, large
Canned Goods
• 1 cup Whole milk or coconut milk
Baking & Spices
• 1 2 cup (116 g) butter or lard, cold and cut into 1/2-inch (1-cm) cubes
• 1 cup Brown sugar
• 1/2 tsp Cinnamon, ground
• 1 1/2 cups Flour
• 3 tbsp Granulated sugar
• 1/2 tsp Kosher salt
• 1/4 tsp Nutmeg, ground
• 1/4 tsp Salt
• 1 1/2 tsp Vanilla extract
Dairy
• 1/4 cup Butter, salted
• 1 cup Heavy cream
Liquids
• 4 tbsp Water