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Creamy Burst Tomato Gnocchi

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· 30min · Vegetarian · 4 servings

A creamy fresh cherry tomato sauce coats every inch of pillowy gnocchi in this summery burst tomato gnocchi that's topped with lots of fresh basil and rich burrata cheese.

Whole and Heavenly Oven

Ingredients

Produce

• 1/4 cup Basil, fresh

• 2 cups Cherry tomatoes

• 3 medium cloves Garlic

Canned Goods

• 1 tbsp Tomato paste

Pasta & Grains

• 1 lb Gnocchi

Baking & Spices

• 1 tsp Granulated sugar

• 1 Salt and pepper

Oils & Vinegars

• 2 tbsp Olive oil, extra-virgin

Dairy

• 1 ball Burrata cheese

• 1 tbsp Butter, unsalted

• 1/2 cup Heavy whipping cream

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