This homemade chiu chow chili sauce recipe comes from Southern China, and is a condiment of fresh and dried chili, along with lots of garlic. It's delicious over fried rice, noodles, or really just about anything! We also use soy sauce for additional umami and saltiness as well as a rich, dark color. Whether you're looking to make a homemade culinary gift or just enjoy some of the best chili sauce around, this Chinese chili sauce recipe is the ticket—a step up from regular chili oil!
