· 4 servings
This Mango Cucumber Salad with Blueberries and Avocado is a simple and easy salad recipe perfect for a healthy summer dinner! Sweet mangoes and blueberries, crunchy cucumbers, and creamy avocado are assembled on the bed of arugula. All tossed in the sweet and tangy Cilantro Lime Vinaigrette. This vibrant summer salad is perfect for BBQs outside or as light summer meals.
Ingredients
Fruits et légumes
• 3 cups Arugula
• 1 Avocado
• 1/2 cup Blueberries
• 1 Champagne mango
• 1/4 cup Cilantro
• 1 tbsp Cilantro, fresh
• 1 tsp Garlic powder
• 1 Persian cucumber
Condiments
• 2 tbsp Lime juice
• 1 tsp Maple syrup
Aides culinaires et épices
• 1 dash Black pepper, freshly cracked
• 1 pinch Sea salt
Huiles et vinaigres
• 3 tbsp Olive oil, extra virgin
Fruits secs et graines
• 1/4 cup Walnuts, toasted
Autre
• ¼ red onion (minced and let sit for 15min)