Skip to content

Search for easy dinners, fashion, etc.

When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Ratatouille Recipe | Martha Stewart

a white pot filled with cooked vegetables on top of a green and white towel next to a wooden spoon

marthastewart.com

Ratatouille

439 ratings

· 1hr 15min · Vegan, Gluten free, Paleo

Make a classic ratatouille using a seasonal mix of vegetables, garlic, and olive oil.

marthastewart

Ingredients

Produce

• 1 Bay leaf

• 2 Bell peppers

• 1 Eggplant (1 pound), large

• 1 head Garlic, cloves

• 1 tbsp Marjoram or oregano, fresh leaves

• 1 can Tomatoes, whole

• 2 Yellow onions, large

• 2 Zucchini, large

Baking & Spices

• 1 Salt and ground pepper, Coarse

Oils & Vinegars

• 6 tbsp Olive oil, extra-virgin

• 2 tbsp Red-wine vinegar

15 Comments