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Salisbury Steak

630 ratings

· 6 servings

Recipe of the Day: Ree's 5-Star Salisbury Steak The Pioneer Woman's version of this classic comfort food couldn't be easier. Cook the tasty onion gravy in the same skillet you used for the hearty beef patties to ensure the gravy has a deep flavor. You'll please all your family members — even if they haven't been working on a ranch all day.

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Ingredients

Meat

• 1 1/2 lbs Ground beef, lean

Produce

• 1 Onion, whole

Canned Goods

• 1 cube Beef bouillon

• 2 cups Beef broth

Condiments

• 2 tbsp Catsup

• 2 tsp Mustard, dry

• 1 tsp Seasoning sauce

• 8 dashes Worcester sauce

Baking & Spices

• 1 tsp Cornstarch

• 2 Salt and pepper

Oils & Vinegars

• 1 tbsp Olive oil

Bread & Baked Goods

• 1/2 cup Breadcrumbs, seasoned

Dairy

• 1 tbsp Butter

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