Say Hello to Freekeh, the Deliciously Smoky and Versatile Grain | Recipe | Freekeh recipes, Freekeh, Middle eastern recipes arabic food
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Say Hello to Freekeh, the Deliciously Smoky and Versatile Grain

50min · 4 servings
Learn more about freekeh, a smoky and fragrant Middle Eastern grain, and how to serve it.
thekitchn
The Kitchn

Ingredients

Produce
• 2 cloves Garlic
• 1/2 Yellow onion, medium
Baking & Spices
• 1 Black pepper, Freshly ground
• 1/2 tsp Kosher salt
Oils & Vinegars
• 2 tbsp Olive oil
Liquids
• 2 cups Water
Other
• 1 cup Whole freekeh (not cracked, sometimes labeled coarse)

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