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Shakshuka with Feta Recipe
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Food And Drink
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theoriginaldish.com
Shakshuka with Feta & Avocado Salad - The Original Dish
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· Vegetarian
traditional “shakshuka” (eggs poached in a spicy red pepper tomato sauce) topped with a fresh feta & avocado salad servings: 4
originaldish
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The Original Dish
Ingredients
Produce
• 2 Avocados, pitted + sliced 1/4, pitted
• 1/4 tsp Coriander, ground
• 1 Fresno chile, red
• 2 Garlic cloves
• 1/2 tsp Lemon, zest
• 1 Lemon
• 1 Onion, medium
• 2 tbsp Parsley
• 2 Scallions
• 1 (28 oz) can Tomatoes, whole
Refrigerated
• 8 Eggs
Condiments
• 1/2 cup Green olives, pitted
• 1 tsp Harissa, powder
Baking & Spices
• 1 Black pepper, freshly cracked
• 1 Kosher salt
• 1 tsp Paprika, smoked
• 1 Red pepper, large
Oils & Vinegars
• 2 tbsp Olive oil
Nuts & Seeds
• 1/4 tsp Cumin, ground
Bread & Baked Goods
• 1 Bread, fresh
Dairy
• 1/2 cup Feta cheese
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