Spicy Coconut Shrimp

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Spicy Coconut Shrimp | A gluten-free seafood recipe.

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Ingredients

Seafood

1 3/4 lbs Shrimp, large or extra large raw

Produce

1 2 bunch of cilantro, Leaves from

1 4 bunch of cilantro, Stems from

3 Cilantro, sprigs

1 Lime, wedges

1 Lime, Zest and juice of

Canned Goods

1/2 cup Coconut milk

Baking & Spices

1 Cayenne pepper, red

1 tsp Paprika

1 Sea salt and freshly ground black pepper

Oils & Vinegars

1/4 cup Coconut oil

Nuts & Seeds

3 tbsp Coconut

1/4 cup Desiccated coconut

Other

12 Bamboo skewers