an image of how to make tempura batter on a plate with dipping sauce
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Tempura Batter

4 ratings
· 10min · 4 servings
Making Japanese Tempura Batter at home is super easy with this simple guide. Light, crispy, and super satisfying, you’ll have fresh and crunchy tempura in no time!

Ingredients

Refrigerated
1 Egg
Baking & Spices
1 cup All purpose flour
Oils & Vinegars
1 Neutral oil
Liquids
1 cup Water
Other
vegetables or protein of your choice

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