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The Best Pulled Pork on a Traeger Grill - Grill Master University

26 ratings

· 9hr 10min · Gluten free · 4 servings

Pulled pork is most commonly prepared by smoking a pork shoulder, also referred to as a Boston butt or a picnic roast. Traeger pulled pork is the best way to go about cooking this pork cut from the upper shoulder portion of the pig or hog.

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Ingredients

Meat

• 8 lb Pork shoulder, bone-in roast

Produce

• 1 tbsp Garlic powder

• 1 tbsp Onion powder

Condiments

• 2 tbsp Blackstrap molasses

• 5 tbsp Wet yellow mustard

Baking & Spices

• 1 tbsp Black pepper, freshly ground

• 1/4 cup Brown sugar, packed

• 1/2 tsp Cayenne pepper, ground

• 2 tbsp Paprika, smoked

• 3 tbsp Sea salt, coarse

Oils & Vinegars

• 1 Apple cider vinegar, Unfiltered

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