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Watermelon Cucumber Basil Lemonade

Published on September 8, 2020
Cook Time: 15 minutes
Serving Size: 4 servings
  • 3 cups watermelon, cut into cubes
  • 1 large cucumber, peeled and sliced
  • 1/4 cup fresh basil
  • 1/2 cup fresh lemon juice (about 4 medium lemons)
  • 1/4 tsp fresh grated ginger (optional)
  • soda water for topping (optional)


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