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What is xanthan gum and why is it used in keto recipes? | Keto recipes, Xanthan gum, Keto
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What is xanthan gum and why is it used in keto recipes?
What is xanthan gum and why is it used in keto recipes? Xanthan gum is a natural thickener, stabilizer, and emulsifier that is made from fermented sugar. It is used in keto recipes to improve the texture, consistency, and shelf-life of foods that are low in carbs and gluten. Xanthan gum can help create fluffy bread, smooth sauces, chewy cookies, and more. Find out more in this comprehensive guide. #ketodiet#weightloss#healthyliving
