ORIENTAL NOODLE SALAD
This delicious salad can be eaten hot, warm or cold, and can be an entrée in itself since it’s so hearty! It’s full of colorful veggies, and it’s tossed with a sweet ginger dressing. This dish is open to variations, so please see the Notes section for ideas.
GREEN GODDESS GRAIN BOWL
If you haven't discovered the grain bowl yet, I think you'll find them a great choice for a plant-based lifestyle and this Green Goddess Grain Bowl is a great one to try first. It's really a meal that would traditionally be served separately on your plate. However, in this concept, everything is tossed into a bowl. The presentation is lovely and the combinations are endless.
WATERMELON GINGER SMOOTHIE BOWL (VEGAN, GLUTEN-FREE)
A cool, silky, nutritious smoothie—poured in a bowl and adorned with flavorful toppings—what’s not to love about the smoothie bowl trend? It’s the perfect light breakfast, lunch, or snack. This vegan, gluten-free Watermelon Ginger Smoothie Bowl calls upon a blend of sweet watermelon and spicy ginger, as well as cashews to give it a creaminess. The nutrient-rich toppings—chia, hemp, coconut, and parsley—give it a health and flavor boost, too.
Breakfast Bowl With Quinoa and Berries
BREAKFAST BOWL WITH QUINOA AND BERRIES-Bowls are a simple way to get a good start on your day-(epicurious)
Sesame Ginger Miso Manly Bowl from Plant Eaters Manifesto. Asian-inspired vegan bowl that packs a punch for even the hungriest dudes. Eliminate the soba noodles to make it a Certified Plantricious Bowl