Jenny Oh Hatfield

Jenny Oh Hatfield

Broakland / Bikes, Bearded One, buddies, bacon, booze - all good things start with the letter B.
Jenny Oh Hatfield
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Nothing says feast like a gorgeous rack of lamb, and this elegant recipe couldn’t be easier.

Holiday Dinner Main Dish: Roast Rack of Lamb with Garlic and Herb Butter

5 Bites: The Best Breakfast Sandwiches in Oakland | Bay Area Bites | KQED Food

Got more of a savory tooth than a sweet one for your morning meal? Check out these options for the best breakfast sandwiches in Oakland.

Eating Vegan and Gluten-Free Fast Food at Amy’s Drive Thru in Rohnert Park | Bay Area Bites | KQED Food

Eating Vegan and Gluten-Free Fast Food at Amy’s Drive Thru in Rohnert Park

Here’s 12 Things We Tried (and Loved) at the 2015 Eat Real Festival | Bay Area Bites | KQED Food

Here’s 12 Things We Tried (and Loved) at the 2015 Eat Real Festival

Local chefs are invited to go head-to-head to come up with a healthy and delicious meal for around $5 that can be sold at a corner market in a contest called the Healthy Corner Store Chef Challenge, sponsored by Oakland's HOPE Collective.

Local Bay Area Chefs Wanted for ‘Healthy Corner Store Chef Challenge’

‘East Side Sushi’ Explores a Culture Clash Through Food in Oakland | Bay Area Bites | KQED Food

Anthony Lucero on Making a Movie About a Female Mexican Sushi Chef & Inventing a Poblano Sushi Roll

Bay Area Bites Guide to 8 Exceptional East Bay Japanese Izakayas

It’s 5 o’clock, and you’re leaving the office in search of some post-work libations and snacks before dinner. You could go the traditional happy hour route —

Bay Area Bites Thanksgiving Menu: 8 Scrumptious Holiday Recipes

This eclectic Thanksgiving menu is just the ticket to stir things up this year. The star of the show is a gorgeous, smoke-scented, mahogany-browned turkey fresh

British-Style Roasties: Sweet Potato Version  Bring on the rich, sweet, caramelized yams. It’s Thanksgiving season!

British-Style Roasties: Sweet Potato Version Bring on the rich, sweet, caramelized yams. It’s Thanksgiving season!

DIY Bagels: Bringing New York to Your Brunch Table

Instead of waiting in line for fresh bagels, make your own. It's not difficult; it just takes patience. Kate Williams suggests starting the day before so you can have fresh bagels in the morning. It'll be worth it.

What is Munchery: The Food Delivery Service Raises Funding, Looks to Expand

Chef-prepared meals delivered to your door? Munchery is hoping to expand its service with new funding and new chefs.