Quinoa Taco Meat 1 cup g) tri-color, white, or red quinoa 1 cup ml) vegetable broth* cup ml) water SEASONINGS cup g) salsa (slightly chunky is best - I love Trader Joe’s brand) 1 Tbsp g) nutritional yeast 2 tsp ground cumin
Kale & Artichoke Grilled Cheese: When kale meets artichokes and a dip turns into a sandwich, magic happens. Try this Kale & Artichoke Grilled Cheese made with Swiss and parmesan on eureka! Sweet Baby Grains Organic Bread.
This Caprese Sandwich takes a twist by being toasted with melted mozzarella, and creamy parsley pesto. The sandwich is perfect for an everyday lunch or a picnic! - made it for dinner, it was fast and easy but not overly flavorful.used store pesto.