Melt in your mouth Pecan Balls ~ this was my favorite cookie mom made ~ ½ lb butter - sugar - ground pecans - flour - vanilla - Cream sugar & butter + other ingredients. Make in small balls, bake min or til light brown. Shake in powdered sugar
Pumpkin Whoopie Pies with Creamy Cream Cheese Filling; Another pinner says "I think these whoopie pies taste phenomenal on the next day after being chilled in the fridge over night. The pies stay moist and the filling is soft and sweet, yet firm.