Awesome Halloween idea! With sweet potato jack-o-lanterns, beet root witch’s hats, and spooky potato ghosts, this Halloween Roasted Veggies recipe is a healthy way to celebrate this October! Perfect to serve for snack or as a side dish, vegan, gluten-free, and a dish the whole family will love. // Live Eat Learn
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #BooItForward #CollectiveBias A boo-licious boo bark, a spook-tacular party, and BOO’ing our neighbors and friends! You guys, I have a serious crush on Halloween. The light hearted princess and pumpkins part, and the dark and scary, skulls, and demons... Read More »
Candy bark just got more bite with this Halloween how-to. Go monster-style by melting to make your favorite candy treats into one tasty spin. Pick your favorite candy like Kit Kat Darkness, only available at yours truly. Add in little spooky details like candy eyes for a fun and freaky extra. Let it cool and break it into edible bites everyone can enjoy.