How To Preserve Garlic
Peach Rum Sauce - Ball® Recipes
Jalapeno Pineapple Jam - Small Batch Canning
Amazing tutorial on making sauerkraut! Worth a look if you have been feeling apprehensive or if you just need a refresher!
Grandmas Spicy Dill Pickle Recipe 4 Tbl pickling salt 1-2 Tbl sugar 1 lg bunch fresh dill 3-4 teaspoons whole black peppercorns 12 small cloves garlic, peeled and whole At least 1 hot pepper for each jar, jalapeno, habanero, thai peppers, cayenne, whatever.
Not enough cucumbers to make a big batch of dill pickles? No worries. Here's a recipe that will make a small batch of refrigerator dill pickles.
Grape Juice Jelly
Candied Jalapeños...great on burgers, nachos or a cream cheese-topped cracker
Apple Core & Peeling Jelly
Adding red hots to canned pears gives fresh pears a nice cinnamon twist.
Canned Jalapeno Peppers
Blueberry Preserves Recipe
Lemon Verbena Jelly
Amish Pickled Eggs and Beets Food.com -- By Mercy 1 cup cider vinegar 1 cup beet juice (add water, if necessary, to make 1 cup) 1/2 cup brown sugar (packed) 1 teaspoon salt 6 hard-boiled eggs, shelled 1 (15 ounce) can small round beets click pic for directions.
Refrigerator Pickled Hot Peppers - The Creekside Cook
Take your juicy summer tomatoes and can them for later! Here's how:
Jellied cranberry sauce
Spiced plum jam
Candy Apple Jelly
Deep South Dish: Icebox Bread and Butter Pickles. I make this every year but never seem to make enough!