This Cold Brew Coffee Pie is fantastic! Creamy, smooth and chilly with a chocolate cookie crust, a dreamy no-bake coffee filling and whipped cream. Easy, impressive and delicious! Substitute the crust with something more low carb friendly.
Caramel Cake with Salted Caramel Italian Meringue Buttercream. If you’ve never had Italian Meringue Buttercream, you are missing out! It’s sublimely smooth and not too sweet. I’ve never met anyone who doesn’t love it – even the “non-frosting” people (you know who you are). I've made a lot of different kinds of Italian Meringue Buttercream, but this Salted Caramel version is my new absolute favorite. LOVE it!
Black Forest Cherry Cake, or Schwarzwälder Kirschtorte, is a classic! The trick is to find a recipe that's authentic, because it's not a sticky-sweet dessert. Try this recipe out--it's as close as you can get without a trip to your German bakery! Just remember to start a day ahead to soak the cherries overnight!