Fluffy frosting that tastes like brown sugar caramel heaven.

Pumpkin Snickerdoodles - Two of the worlds best cookies in one! Soft and tender and deliciously flavorful! Pumpkin cookies meet snickerdoodles and they

Did you know you can make dinner rolls - yeast ones, at that - in just 30 minutes? It's true! These 30-Minute Dinner Rolls are so easy to make you'll never go store-bought again.

Let us help you bake up something special with our LIBBY'S® Famous Pumpkin Pie. See you in the kitchen!

Meet our most popular garlic mashed potatoes recipe! Perfect for the holidays, these homemade mashed potatoes practically prepare themselves in the slow cooker to save you time to focus on the entree and dessert.

A mini twist on my all-time favorite (and best ever) artisan bread recipe. Super crusty,

This rustic Thanksgiving stuffing from Thomas Keller's Bouchon Bistro is made with crusty Italian bread and laced with fresh herbs, aromatics, and sausage.

Fried Brussels Sprouts with Lemon Chive Dipping Sauce: For easier (and less messy) Fried Brussels Sprouts at home, we submerge the sprouts in cold oil and heat them together until they’re deep brown. A simple, creamy dipping sauce is the perfect partner for salty, crispy Brussels.

This awesome cheese platter is shaped like a Thanksgiving turkey :) The turkey head and body is made out of cheese, and the feathers are made out of the alternating layers of cheese, salami and crackers! This is a perfect Thanksgiving appetizer!

NYT Cooking: This golden and glorious mash-up of potato gratin and Hasselback potatoes, from the acclaimed food science writer J. Kenji López-Alt, has been engineered to give you both creamy potato and singed edge in each bite. The principal innovation here is placing the sliced potatoes in the casserole dish vertically, on their edges, rather than laying them flat as in a standard gra...

A thick layer of finely textured crumb topping crowns a tall mound of apple filling.

Jamie's turkey wellington is a brilliant recipe for those who fancy something a little different from the traditional roast turkey this Christmas.

Even beginner-level bakers will have no trouble making these fluffy rolls; the dough can be prepped, put in the pan, and chilled up to a day ahead.

Slow Cooker Garlic Mashed Potatoes - rich and creamy comfort food and a side dish that's sure to impress! With slow cooker season in full swing, what

If you’re often the one hosting the big Thanksgiving feast then you know how challenging it is to cook several dishes in a limited amount of time using four stove-top burners and an oven. Add multiple people in the kitchen area who’ve prepped their dishes but need to warm them up before serving and you have a recipe for a stress-filled gathering. Today I have a great and easy recipe for using a slow-cooker to make mashed potatoes ahead of time. Not only does preparing this dish take up one …

NYT Cooking: All-Purpose Biscuits