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Must try recipes

Must try recipes

  • 28 Pins

Superfast Side-Dish Recipes

This turned out to be absolutely DELICIOUS!

smoked salmon pinwheels

looks good

Superbowl Sunday.

Superbowl pizza. Almost too cute to eat!

Green Juice 101

Pumpkin Butter I LOVE that this can be frozen for upto 6 months! Prep Time: 10 minutes Cook Time: 30 minutes Total Time: 40 minutes Yield: 3 cups Serving Size: 2 Tablespoons 1 (28-oz.) can pumpkin puree 3/4 cup apple juice 2 teaspoons ginger 2 teaspoons cinnamon 1 teaspoon nutmeg 1/2 teaspoon allspice Pinch of ground cloves 1 cup brown sugar Juice from half a lemon Combine all ingredients, except the lemon juice, in a large saucepan. Bring to a boil, then reduce to and simmer, stirring often, for 40 to 50 minutes. The mixture should be thick enough so that when you run your spoon through it will not close back up. Remove from the heat and stir in the lemon juice. Let cool to room temperature. Pack into storage containers and refrigerate for up to a month. Pumpkin butter can also be frozen for up to 6 months.

French Toast bake

Egg in a basket

Turn your muffin pan upside down, bake cookie-dough over the top and voila – you have cookie bowls for fruit or ice-cream.

easy weeknight dinner

Chicken Enchilada Pasta

easy dinner idea

Way better than people crowding around one dish

wraps are a hit in my home!

healthy recipes

5 crockpot cake recipes

Crab cake with avocado

Crab Rangoon

Crab Shack Crab Dip


Apple Cider Caramel Cookies.

2 ingredient strawberry fudge

chocolate turtle cookies