Raghav Himatsingka

Raghav Himatsingka

Raghav Himatsingka
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Fun Food Facts! Did you know the popular naval orange started in the U.S. as a single tree from a Brazilian monastery?

Did you know the popular naval orange started in the U. as a single tree from a Brazilian monastery? via University of Illinois Extension

Fun Food Facts! Did you know early American colonists thought tomatoes were poisonous?

Did you know early American colonists thought tomatoes were poisonous?

Fun Food Fact: Did you know there are more than 10,000 varieties of apples?

FUN FOOD FACT: Apple trees take four to five years to produce their first fruit.

Fun Food Fact! Did you know coffee is the second most traded product in the world (behind oil)?

Did you know coffee is the second most traded product in the world (behind oil)? Aline for coffee facts!

Jamie Oliver    Popularly nicknamed as The Naked Chef, Jamie Oliver happens to be an English chef famous for his increasing number of television shows focusing on food. A discussion on best chefs in the world remains incomplete without him. Oliver is against the use of processed food items at the national schools. Jamie Oliver specializes in Italian Cuisine. He is famous all over the world, for his diverse international repertoire.

Jamie Oliver – Celebrity Chef James Trevor ‘Jamie’ Oliver, (born 27 May frequently nicknamed The Naked Chef, is an English chef and media personality, well known for his role in campaigning against the use of processed foods in national schools.

Paul Bocuse    Paul Bocuse is known as the father of the culinary art in France. He has been a legend?for decades and is named among the supreme chefs related to nouvelle cuisine. Nouvelle cuisine, opposed to traditional haute cuisine, is loaded with calorie, less opulent and stresses on the importance of high quality fresh ingredients.

Paul Bocuse who with his fellow countryman Alain Ducasse, has been responsible for creating modern French culinary standards and flavours and spreading them around the World

Anthony Bourdain    Anthony Bourdain, among the famous chefs in the world, happens to be the chief chef of Les Halles located in New York City, has got more than 20 years of working experience in the culinary industry. Graduating from the Culinary Institute of America, he has worked in certified kitchens in and around the world. Besides being an immensely reputed chef, Bourdain has even penned down a large number of worked based on both non-fiction and fiction.

Meeting Anthony Bourdain and exploring the East Village

Thomas Keller    Thomas Keller, the owner and chef of The French Laundry situated in the Napa Valley of Yountville in California, Bouchon located in Las Vegas and Bouchon Bakery and Per Se at The Time Warner Center, New York City, is widely recognized as one of the finest chefs of America. He and The French Laundry, his milestone restaurant, have been applauded with numerous awards.

Chef Thomas Keller in the kitchen of the great French Laundry restaurant. The 'Crown Jewel' in his culinary crown, consisting of Bouchon, Bouchon Bakery, Per Se, Ad Hoc & Ad Hoc Addendum.