Bruschetta.... I use fresh tomatoes, fresh garlic, lots of crushed dried oregano, a bit of dried basil, salt, pepper, a dash of garlic salt and olive oil and a bit of red wine vinegar....and I am always told it's the best bruschetta they've ever had....easy peasy

Bruschetta.... I use fresh tomatoes, fresh garlic, lots of crushed dried oregano, a bit of dried basil, salt, pepper, a dash of garlic salt and olive oil and a bit of red wine vinegar....and I am always told it's the best bruschetta they've ever had....easy peasy

Garden Fresh Bruschetta! Perfect summer appetizer and deliciously simple to make! Perfect as an appetizer & great over chicken. Use the best tomatoes you can find & fresh basil!

Garden Fresh Bruschetta

Garden Fresh Bruschetta! Perfect summer appetizer and deliciously simple to make! Perfect as an appetizer & great over chicken. Use the best tomatoes you can find & fresh basil!

The Ultimate Appetizer Board

The Ultimate Appetizer Board

I like the idea of using a larrge round board to hold the appetizers. I actually have a large turn table that could probably be used like this. Then you can put everything on it and just turn the board to what you want! Appetizer Board

Smoked Salmon and Cream Cheese Cucumber Bites - these cute little bites are SO easy to make and will FLY off the table!

Smoked Salmon and Cream Cheese Cucumber Bites

Smoked Salmon and Cream Cheese Cucumber Bites - these cute little bites are SO easy to make and will FLY off the table!

In a medium bowl, whisk together the olive oil, lemon zest, garlic, parsley, salt and pepper. (or any marinade will do). Add the chicken pieces to the bowl and mix to coat with the marinade.  Cover and refrigerate for at least 2 hours and up to 8 hours.  Prepare a medium fire in a grill.  If using wooden skewers, soak them in water for at least 20 minutes before use.  Thread the chicken pieces onto skewers and discard the excess marinade.  Lightly oil the grill grates.  Place the kabobs ...

Garlic Lemon Chicken Kabobs

In a medium bowl, whisk together the olive oil, lemon zest, garlic, parsley, salt and pepper. (or any marinade will do). Add the chicken pieces to the bowl and mix to coat with the marinade. Cover and refrigerate for at least 2 hours and up to 8 hours. Prepare a medium fire in a grill. If using wooden skewers, soak them in water for at least 20 minutes before use. Thread the chicken pieces onto skewers and discard the excess marinade. Lightly oil the grill grates. Place the kabobs ...

roast beef bites Filling is cream cheese, sour cream, horseradish, finely chopped parsley, finely diced pickles and roasted beef steak . try Smoked salmon if you do not want to use meat. Cheese flower.

roast beef bites Filling is cream cheese, sour cream, horseradish, finely chopped parsley, finely diced pickles and roasted beef steak . try Smoked salmon if you do not want to use meat. Cheese flower.

This is the easiest no-cook appetizer: | 31 Genius Super Bowl Party Hacks That Will Make Your Life Easier

31 Last-Minute Super Bowl Party Tips That Will Make Your Life Easier

This is the easiest no-cook appetizer: | 31 Genius Super Bowl Party Hacks That Will Make Your Life Easier

Pinterest
Search