**This was INCREDIBLE!! Made this last night. Super easy and SOOOO yummy. I used 1 and 1/2 pks of oreos so I could have a little thicker of a crust on the bottom....Oreos, cream cheese, powdered sugar, chocolate pudding, and cool whip...no baking!
COOL WHIP COOKIES- 1 box cake mix (any flavor.), 1 tub Cool Whip (8 oz), 1 egg. Mix ingredients. Drop spoonfuls into powdered sugar to coat. Bake at 350 for 12 mins. Cool before removing....These were amazing!!! Beat the coolwhip and egg together then add the cake mix. Batter is THICK and sticky but try your best to flop little balls into powdered sugar then put on cookie sheet. I needed to cook each batch for around 13min. We did lemon and strawberry cake mix-both were great!
Christmas Crunch...just made this, SOOO yummy! Few changes: 1c cheerios, 1 c rice chex, 2 c cap'n crunch, 1.5 c pretzels, 1.5 c peanuts, 1c m, 1 c choc. chips...upped the amt of almond bark a few oz as well....SOOO good
allergy free biscuits. One of my allergy kiddos and ALL the rest of my kiddos LOOOOOVE these biscuits!!! I can see adding a bit more sugar and making them into a shortcake, or using the biscuits for allergy free 'biscuits and gravy'. I am going to try to do it in more a sandwich bread shape as well. So glad we found a good allergen free biscuit recipe!!
How to Cook Boneless Juicy Chicken Breasts on the Stove
'Crash hot potatoes'...made these tonight but didnt have any of the herbs so I just used garlic salt and onion powder. Everyone loved them except my younger two and I thought they were just 'meh'. I think I need to mash them thinner next time and try it with rosemary! I will make these again for sure though