Rachel Chudoba
More ideas from Rachel
Honey sriracha tofu

HOUSE FOODS HONEY SRIRACHA TOFU ● 1 tsp olive oil ● 1 garlic clove, finely chopped ● 1 block medium firm tofu ● 2 tbsp Sriracha sauce ● 1 tbsp soy sauce ● tbsp honey ● 1 tbsp rice vinegar ● cornstarch for dusting (about 2 tbsp) ● 1 tbsp sesame seeds …

Slow Cooker Three Bean Chili - A hearty, make ahead vegetarian chili that's delicious any time of year. Skip the garnishes for a tasty vegan dish!

Very good - made a few changes - do at least one day ahead - Feb 2016 SLOW COOKER THREE BEAN CHILI - A hearty, make ahead vegetarian chili that's delicious any time of year. Skip the garnishes for a tasty vegan dish!

Magic Cookie Bars for Christmas

I won second place in a bake-off with this recipe! (This bar cookie is an old fashioned favorite. Chocolate chips, butterscotch chips, nuts, and coconut are set in a caramelized layer on top of a graham cracker crust.