Im actually pinning this again, because i just made it tonight.... and wow!!!!! its not just sooo good for you, it really tastes close to mash potatoes! if your read this... ya gotta try it!! i didnt put the cream in and it was still delish. Just used a lil water and a small amount of organic butter. *Garlic and Romano Mashed Cali!!!!
Roasted Cabbage Wedge with Parmesan and a dusting of brown sugar - makes a huge difference Even people who think they don't have a taste for cooked cabbage like this – the dusting of brown sugar removes the harsh flavor that some don't like.