Real Food Blog
A delicious photo step by step recipe blog of Fresh "Real" Food. Nothing Processed from a box, all that nature gives us. Raw, Paleo, and Macro friendly.
An ice cream
Apple pie spice
Belgian waffle iron
One of my signature dishes after I returned from France, was Provencal Tomatoes. They are easy to make, but always seemed to taste better if you were in France.
Spring is here, and the mint in my garden is happy and abundant! It inspired me to make mint macaroons. You can make these with or without cocoa. The two versions with the same procedures are to.
Oat Flour Muffins
Blue Berry Muffins
Clean Blueberry Muffins
Hence, this lovely oat flour muffin! It's mildly sweet as a muffin should be and very satisfying. Use other fruits for fun, if you have them in season.
An Ice Cream
Ice Cream Cones
If you have a pizzelle maker, you're my hero! Let's be friends! These cookies are so fun and very traditional at the holidays. The smell of anise and sugar is one from my childhood that makes me.
Fall In Love With
Briciole is that dish that Marie makes Frank in "Everybody Loves Raymond." No wonder he falls in love with her and she gets jealous when Raymond's wife learns to cook it!
Egg Foo Young
I was talking to a friend and childhood foods came up. One of the ones I remember fondly was chicken fried rice and Egg foo young. I haven't eaten Chinese out in over 2 decades due to the MSG and.
Fun Kitchen Gadgets
But how good is it really without the sauce? Its a textural vehicle for the butter, marinara, pesto or Alfredo you smother it in. For a grain free version all you need is a.
This has turned into my favorite go-to breakfast. It's fast and easy, but what I like most is that the fats in the Organic bacon get me all the way to lunch and beyond!
Japanese Ginger Dressing
GF Soy Sauce or Coconut Aminos 1 Tbs. Ume Vinegar (or salt to taste and increase lemon by
Apple Pie Spice
2 cups Nuts ( I used part Walnut and part Pecan) 1 cup Madjool Dates 2 tsp. Apple Pie Spice (cinnamon, nutmeg, ginger, all spice mix) Pinch of Sea Salt 4 drops of Stevia 3 cups.
If you like the creamy, sweet taste of butternut squash, you will love this soup! A light hint of fresh pungent ginger and creamy coconut cream make this soup a hit with all my clients. Super easy to.
This is a great way to use up any extra raw crust when making tarts. They are a fun snack that you can make in a rainbow of flavors using dried fruit mixed with your choice of nuts and seeds.
This is such a refreshing spring or summer tart! Full of flavor with a zing of lemon and added locally grown fresh berries. When I was a little girl, for my birthday, I would usually be asked what.
Oh yeah. I don't know if it's a real thing or if my mom just called it that for us as kids cuz it was fun, but monkey bread is a great name for it! It falls apart after.
I wait all year for Persimmons to be in season. It's a short one! They are perfect for Thanksgiving as they look like little pumpkins! I love pie, but it's often way too sweet for me. I've included a.
This recipe is for my friend Tony. He is a Standard American Eater who just recently found out about the benefits of coconut oil. He was a coconut hater previously. This is a good reminder that the.