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3-Layer Magic Cake Is Surprisingly Simple to Make

The magic happens when the cake batter separates into three distinct layers in the oven. Thanks to a low oven temperature (325°F), the liquid-y batter settles into a thick, fudgy bottom layer and a custard center. The whipped egg whites, which are folded into the batter just before baking, rise to the top to form the layer of delicate sponge cake.

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3-Layer Magic Cake Is Surprisingly Simple to Make

How to make the three-layer Magic Cake that's taking over the Internet.

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Apple Pie Baked Apples

This dessert offers all the flavors and aroma of a warm apple pie, pre-portioned into single-serve treats. Each apple is filled with homemade pie filling and topped with a swirl of pecan-oat crumble. The combination is so good it will have you licking the spoon.

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from MyRecipes

Basic Vanilla Macarons

Basic Vanilla Macarons | MyRecipes.com Turn your own kitchen into a chic…

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Basic Vanilla Macarons Recipe

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Golden Grahams Peanut Butter Truffles

Golden Grahams Peanut Butter Truffles These bite-sized treats are a playful riff on the buckeye, which is a decadent peanut butter ball dipped in chocolate. While buckeyes are traditionally smooth and creamy throughout, these truffles have a bit of crunch thanks to the crushed Golden Grahams hidden inside. A dose of cream cheese keeps the peanut butter center from being overly sweet, and because the confections are petite, one bite is all it takes to seriously satisfy a chocolate craving.

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from Real Simple

Apple Pie Baked Apples

This dessert offers all the flavors and aroma of a warm apple pie, pre-portioned into single-serve treats. Each apple is filled with homemade pie filling and topped with a swirl of pecan-oat crumble. The combination is so good it will have you licking the spoon.

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5 Desserts Starring Your Favorite Breakfast Cereals

Soft-Baked Froot Loops Sugar Cookies: Though sugar cookies are often seen as boring (or reserved for holiday baking), this Froot Loops-studded variety is anything but. Refrigerating the dough before baking helps the cookies hold their shape, and ensures each one bakes up into soft and puffy perfection.

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5 Desserts Starring Your Favorite Breakfast Cereals

Golden Grahams Peanut Butter Truffles: These whimsical truffles are the perfect two-bite treat, and pack easily in a lunchbox for a mid-afternoon pick-me-up. Thanks to their shiny chocolate coating and sprinkling of Golden Grahams, they’re also elegant enough to serve at a party as a stress-free (and mess-free!) dessert.

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Mini Honey Nut Cheerios Almond Butter Cups

These adorable cups taste like dessert, but are lighter than other indulgences thanks to good-for-you ingredients like almond butter and coconut oil. Indeed, the coconut oil helps the chocolate firm up in the freezer, resulting in a creamy chocolate layer atop a nutty base. It’s a great way to use up the bottom of the Cheerio’s box—and would taste great with a variety of Cheerios flavors.

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Birthday Cake Crepes

Give the classic yellow cake a break this year and make these colorful crepes for your next birthday celebration.

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