Slow Cooker Butternut Squash Soup with Maple Roasted Chickpeas Recipe on twopeasandtheirpod.com Love this simple and healthy soup!

Slow Cooker Butternut Squash Soup with Maple Roasted Chickpeas

Slow Cooker Butternut Squash Soup with Maple Roasted Chickpeas Recipe. Love this simple and healthy soup! I only used the maple syrup in the soup!

Cream of Mushroom Soup with Buttered Crackers. Replace chicken stock with veggie.

I LOVE mushroom anything but cream of mushroom soup is amaze-balls! Cream of Mushroom Soup with Buttered Crackers

Roasted Tomato-and-Corn Soup Recipe vegetarian friendly = no bacon, no chicken broth

Roasted Tomato-and-Corn Soup

roasted tomato and corn soup.making it right now and its so delicious I cant stop myself from eating it before its even cooked. So smokey - would be amazing to eat at a bonfire - basically like licking the flames! (in a good way :-))

cream of mushroom soup – a one pot quick and easy recipe of cream of mushroom soup. vegetarian recipe.  #soup #mushroom

Vegetarian cream of mushroom soup

cream of mushroom soup recipe with step by step photos. one pot delicious mushroom soup recipe. easy and quick cream of mushroom soup recipe.

Rustic Vegetable Chickpea Soup Rustic Vegetable Chickpea Soup

Rustic Vegetable Chickpea Soup Rustic Vegetable Chickpea Soup by foodess Seriously sounds so delicious

Green Curry Soup with Cauliflower and Leeks

Green Curry Soup with Cauliflower and Leeks (Gluten Free and Vegan)

Green curry soup with cauliflower & leeks / 29 Delicious Asian-Inspired Soups.

This Slow Cooker Curried Lentil Soup only takes about 10 minutes to prep, then let the crock-pot do the rest of the work to make this delicious, healthier vegetarian comfort food. | gimmesomeoven.com (Gluten-Free / Vegetarian / Vegan)

Slow Cooker Curried Lentil Soup

Only takes about 10 minutes to prep, then let the crock-pot do the rest of the work to make this delicious, healthier vegetarian comfort food.

Lentil and Swiss Chard Soup

Lentil and Swiss Chard Soup

Lentil and Swiss Chard Soup - Martha Stewart. "Lentils, canned diced tomatoes, and Swiss chard form the base of this healthful, filling, and economical soup.

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