#1 Recipe Ideas for Salt Creek Farm CSA

Collection by Carrie Sanford • Last updated 10 weeks ago

310 
Pins
 • 
290 
Followers
Carrie Sanford
Rhubarb
Main Dishes starring GREENS
Zucchini and other Summer Squash
Tomatoes
Green Beans
Green Onions
Salads (mostly with Kale!)
Soup and Stew
Winter Squash
Radishes
Beets, Potatoes and Carrots
Kiddos and Fresh Food
How to Freeze, Store and Can
Dips
Sides
Garlic Scapes: AKA: Garlic Winkies
Broccoli and Cauliflower
Kale, Chard and Collards
Pickles and Relish
Cucumbers
Other Pins

Rhubarb

Fish Tacos with Quick Pickled Rhubarb and Strawberry Salsa — Chase the Flavors

Fish Tacos with Quick Pickled Rhubarb and Strawberry Salsa — Chase the Flavors

Hey there! Evidently, based on recent recipes, I have fish and strawberries on the brain as of late, so please indulge me while I share a recipe that brings the two together. It's all in the spirit of rhubarb season, which is finally here. Somehow I've turned into

Fish Tacos with Quick Pickled Rhubarb and Strawberry Salsa — Chase the Flavors

Fish Tacos with Quick Pickled Rhubarb and Strawberry Salsa — Chase the Flavors

Hey there! Evidently, based on recent recipes, I have fish and strawberries on the brain as of late, so please indulge me while I share a recipe that brings the two together. It's all in the spirit of rhubarb season, which is finally here. Somehow I've turned into

Fish Tacos with Quick Pickled Rhubarb and Strawberry Salsa

Fish Tacos with Quick Pickled Rhubarb and Strawberry Salsa — Chase the Flavors

Hey there! Evidently, based on recent recipes, I have fish and strawberries on the brain as of late, so please indulge me while I share a recipe that brings the two together. It's all in the spirit of rhubarb season, which is finally here. Somehow I've turned into

Strawberry and Tomato Gazpacho

Fish Tacos with Quick Pickled Rhubarb and Strawberry Salsa — Chase the Flavors

Hey there! Evidently, based on recent recipes, I have fish and strawberries on the brain as of late, so please indulge me while I share a recipe that brings the two together. It's all in the spirit of rhubarb season, which is finally here. Somehow I've turned into

Fish Tacos with Quick Pickled Rhubarb and Strawberry Salsa — Chase the Flavors

Fish Tacos with Quick Pickled Rhubarb and Strawberry Salsa — Chase the Flavors

Hey there! Evidently, based on recent recipes, I have fish and strawberries on the brain as of late, so please indulge me while I share a recipe that brings the two together. It's all in the spirit of rhubarb season, which is finally here. Somehow I've turned into

Chase the Flavors

Chase the Flavors

Colorful, comforting, and satisfying recipes for savory dishes, sweets and cocktails using fresh, seasonal ingredients.

Fish Tacos with Quick Pickled Rhubarb and Strawberry Salsa — Chase the Flavors

Fish Tacos with Quick Pickled Rhubarb and Strawberry Salsa — Chase the Flavors

Hey there! Evidently, based on recent recipes, I have fish and strawberries on the brain as of late, so please indulge me while I share a recipe that brings the two together. It's all in the spirit of rhubarb season, which is finally here. Somehow I've turned into

Lavender Margarita

Fish Tacos with Quick Pickled Rhubarb and Strawberry Salsa — Chase the Flavors

Hey there! Evidently, based on recent recipes, I have fish and strawberries on the brain as of late, so please indulge me while I share a recipe that brings the two together. It's all in the spirit of rhubarb season, which is finally here. Somehow I've turned into

The Kids' Table Chicago: Strawberry Rhubarb Salsa

Strawberry Rhubarb Salsa

Nothing says "spring" like strawberries and rhubarb. They pop up together in pies, crumbles, compotes and the like. We decided to see how they would fare in the savory world and were quite pleasantly surprised! This salsa has a great balance of sweet, tart, bite and tang. This recipe came into being when we were looking for something to make with the kids at the opening day of Green City Market's outdoor market just last week. We needed a short hands-on project (so, minimal cook) that used…

Sour Cream Rhubarb Cookies

Sour Cream Rhubarb Cookies

With their soft, light-as-air texture, these cookies practically melt in your mouth.

Lemon Rhubarb Bundt Cake

rhubarb lemon buttermilk cake

www.honeyandjam.com/2010/05/lemon-buttermilk-rhubarb-bund...

Main Dishes starring GREENS

RECIPE PREPARATIONBring a large pot of salted water to a boil. Meanwhile, strip kale leaves from ribs and stems, then tear leaves crosswise into 2"–3" pieces. Cook kale in boiling water until bright green and slightly softened, about 2 minutes. Using tongs, transfer kale to a colander and rinse under cold water, tossing; squeeze out excess liquid from leaves. Keep water at a boil (you’ll use it for the pasta).Whack garlic with the side of a chef’s knife to crush; peel off skins. Heat ¼ cup…

Spaghetti Aglio e Olio with Lots of Kale

·
37 reviews
·

You will think this pasta recipe calls for an absurd amount of kale, but it will shrink a ton when cooked.

Tender beans and greens, caramelized onions, savoury bacon, sliced garlic, smoked paprika, and a hint of spice, star in this one-pot, low cost, crowd-pleaser served over indulgently thick slices of crunchy-edged, pan toasted garlic bread.

Garlicky Beans and Greens on Toast.

Tender beans and greens, caramelized onions, savoury bacon, sliced garlic, smoked paprika, and a hint of spice, star in this one-pot, low cost, crowd-pleaser served over indulgently thick slices of crunchy-edged, pan toasted garlic bread.

Thai Tofu Collard Wraps Recipe by Tasty

Thai Tofu Collard Wraps Recipe by Tasty

·
222 reviews
·
30 minutes
·

Here's what you need: collard green, light soy sauce, garlic powder, red pepper flakes, extra firm tofu, sesame oil, medium cucumber, medium carrot, fresh thai basil, fresh mint, scallions, unsweetened natural peanut butter, sriracha, toasted sesame oil, honey, lime juice, water, kosher salt

Chicken Tacos with Bok Choy & Radish Slaw - Dishing Up the Dirt

Chicken Tacos with Bok Choy & Radish Slaw - Dishing Up the Dirt

These tacos are fabulous. They are simple to prepare and bursting with farm fresh flavors. Taylor loved them so much and requested that I make them again for our neighbors who will be joining us for dinner at the farm this weekend. The bok choy and radish slaw is delicious on its own and can be served …

Saag Paneer is a classic Indian curry spinach recipe with paneer cubes which are stewed together until thick and creamy with coconut milk. | #indianfood #indianrecipes #saagpaneer #paneer #dinnerthendessert #easyindianrecipes #vegetarian

Saag Paneer - Dinner, then Dessert

Saag Paneer is a classic Indian curry spinach recipe with paneer cubes which are stewed together until thick and creamy with coconut milk in under an hour.

One-Pot Orzo Pasta with Italian Sausage and Kale — Yay! For Food

One-Pot Orzo Pasta with Italian Sausage and Kale

·
10 reviews
·
30 minutes
·

Creamy and Cheesy Orzo Pasta with Italian Sausage and Kale. A delicious, easy, and filling meal that's made in one pot and ready in 30 minutes or less!

Potato, Salmon and Spinach Patties With Garlicky Dill Cream Recipe

Zucchini and other Summer Squash

Super-Green Thai Curry - EatingWell.com

Super-Green Thai Curry

This easy Thai green curry is loaded with vegetables and gets tons of flavor from prepared curry paste and coconut milk. Broiling the vegetables gives them a smoky char that brings more depth to this noodle soup. If it's too hot to even think about turning on the oven, grill them for the same effect. This healthy dinner also happens to be vegan and gluten-free.

Vegetable Tian Recipe

·
43 reviews
·
55 minutes
·

If you don't have a shallow baking dish, you can usea 9-inch square baking dish.

Vegetable Tian Recipe | Ina Garten | Food Network

Vegetable Tian

·
119 reviews
·

Vegetable Tian Recipe | Ina Garten | Food Network

Zucchini Marmalade Recipe | Old Farmer's Almanac

Zucchini Marmalade

·
30 reviews
·

This Zucchini Marmalade, with a slight hint of lemon and ginger, will disappear when served with warm scones. A great way to use up your bumper crop of zucchini!

This dish affords the chance to improvise with what you find at your local market. Try purple potatoes in place of fingerlings, Maui or Walla Walla onions instead of Vidalias, or sliced beefsteak heirloom tomatoes for the grape or cherry tomatoes.

Potato and Summer Vegetable Stovetop Casserole Recipe

This dish affords the chance to improvise with what you find at your local market. Try purple potatoes in place of fingerlings, Maui or Walla Walla onions instead of Vidalias, or sliced beefsteak heirloom tomatoes for the grape or cherry tomatoes.

Baked Parmesan Zucchini Curly Fries

Baked Parmesan Zucchini Curly Fries

·
10 reviews
·
45 minutes
·

This healthy recipe combines two bar food favorites--fried zucchini and curly fries--into one tempting package. Serve these baked zucchini fries with a simple dipping sauce made with ranch dressing and marinara sauce for a crowd-pleasing appetizer or a side dish for burgers, chicken or pizza. No matter what you serve them with, they're a fun way to eat more vegetables for kids and adults alike.

The pasta you'll be making alllll summer long.

Summer Squash and Basil Pasta

·
32 reviews
·

Sautéed squash eventually gets jammy and saucy if cooked long enough, ideal as a way to coat big pieces of pasta.

The most delicious solution to summer squash fatigue.

Caramelized Zucchini Flatbread

·
15 reviews
·

The most delicious solution to summer squash fatigue. Pre-roasting the zucchini ensures that the crust gets extra crunchy.

This Lemon Zucchini Bread combines two favorites in one delicious loaf of bread! This quick snack or easy breakfast idea is a great way to sneak in extra veggies and will be a favorite loaf for the whole family. When it comes to parenting, I think it's fair to say that I really try not to judge other people's decisions. Or think I know better. Or think I'm doing it 'right'. Because parenting is hard, and there are a million and one ways to do it, and honestly? I have no idea whether the way…

Lemon Zucchini Bread

·
98 reviews
·
60 minutes
·

This Lemon Zucchini Bread combines two favorites in one delicious loaf of bread! Topped with a sweet lemony glaze, it's a great way to sneak in extra veggies and the BEST way to wake up!

summer squash gratin with salsa verde – smitten kitchen

smitten kitchen

The Smitten Kitchen Cookbook, my debut cookbook, is my love letter to approachable, uncompromised home cooking. It’s is available everywhere books are sold, such as: Amazon, Barnes & Nobl…

Savory zucchini, scallion, and cheese griddle cakes.

Zucchini-Cheese Pancakes

·
64 reviews
·
40 minutes
·

The following recipe is a tasty way to use up some of that prolific crop of zucchini from your garden. These moist, savory cakes are delicious hot from the griddle; warm; at room temperature... even cold. They're an easy "late for work," eat in the car treat.

Zucchini Fritters with Dill Yogurt - EatingWell.com

Zucchini Fritters with Dill Yogurt

Serve these crispy zucchini fritters with creamy dill-yogurt sauce during the summer when zucchinis are abundant at the farmers' market (or in your backyard garden). The key to the best fritters is moisture management. Zucchini is primarily made up of water, so this recipe starts with a two-step process of salting and squeezing the vegetable to remove as much of that water as possible. Once that simple step is done, this easy healthy recipe comes together in a snap.

Summer Vegetable Sesame Noodles - EatingWell.com

Summer Vegetable Sesame Noodles

·
2 reviews
·
20 minutes
·

Squash noodles elbow out some of the starchy ones to give this cool sesame noodle salad a veggie boost. This easy healthy recipe comes together in just 20 minutes, so it's great for weeknight dinners. Pack up any leftovers for lunch.

zucchini and ricotta galette – smitten kitchen

zucchini and ricotta galette

I realized this week that it has been way, way too long since I made a galette. I remember being infatuated with them when I launched this site, uh, wow, hey, did you know this site is almost four …

quick zucchini sauté – smitten kitchen

quick zucchini sauté

My favorite side dish takes five minutes to make. It has only three steps. No garlic or shallots get minced, nothing gets topped with butter, and shockingly, it involves no truffle salt. It has onl…

Roasted Veggie "Tostadas"

Roasted Veggie "Tostadas"

·
4 reviews
·
42 minutes
·

A delicious Meatless Monday meal loaded with veggies and homemade corn tortillas.

Tomatoes

Shakshuka is traditionally prepared in a skillet on the stovetop, but letting a sheet pan and a hot oven do most of the legwork makes for a hands-off cooking experience that's ideal for busy mornings or serving a brunch crowd.

Sheet Pan Shakshuka | Pete and Gerry's Organic Eggs

Shakshuka is traditionally prepared in a skillet on the stovetop, but letting a sheet pan and a hot oven do most of the legwork makes for a hands-off cooking experience that's ideal for busy mornings or serving a brunch crowd.

Chicken in Tomato-Basil Cream Sauce

Chicken in Tomato-Basil Cream Sauce

·
17 reviews
·
50 minutes
·

This recipe was inspired by all our fresh garden tomatoes and herbs. In summer, I grill the chicken with some Italian seasonings and a bit of garlic powder, but on rainy days or in winter, I cook it on the stovetop. —Rachel Kowasic, Connellsville, Pennsylvania

Orzo-Tuna Salad with Tomatoes

Orzo-Tuna Salad with Tomatoes

·
4 reviews
·
25 minutes
·

Stuffed tomatoes provide endless options when you add meat, cheese, rice, veggies – or in this case, orzo. — Jenni Dise, Phoenix, Arizona

Farmers Market Orzo Salad

Farmers Market Orzo Salad

·
3 reviews
·
35 minutes
·

Orzo is a tiny pasta shaped like rice. We use it as a base for veggies, lemony vinaigrette and cheeses such as mozzarella, feta or smoked Gouda. —Heather Dezzutto, Raleigh, North Carolina

This recipe was inspired by all our fresh garden tomatoes and herbs. In summer, I grill the chicken with some Italian seasonings and a bit of garlic powder, but on rainy days or in winter, I cook it on the stovetop. —Rachel Kowasic, Connellsville, Pennsylvania

Chicken in Tomato-Basil Cream Sauce

·
17 reviews
·
50 minutes
·

This recipe was inspired by all our fresh garden tomatoes and herbs. In summer, I grill the chicken with some Italian seasonings and a bit of garlic powder, but on rainy days or in winter, I cook it on the stovetop. —Rachel Kowasic, Connellsville, Pennsylvania

Stuffed tomatoes provide endless options when you add meat, cheese, rice, veggies – or in this case, orzo. — Jenni Dise, Phoenix, Arizona

Orzo-Tuna Salad with Tomatoes

·
4 reviews
·
25 minutes
·

Stuffed tomatoes provide endless options when you add meat, cheese, rice, veggies – or in this case, orzo. — Jenni Dise, Phoenix, Arizona

Orzo Vegetable Salad

Orzo Vegetable Salad

·
7 reviews
·
30 minutes
·

Heading to a potluck and need something to share? Tangy lemon dressing over cool orzo and vegetables is everything you want in a light side dish. —Terri Crandall, Gardnerville, Nevada

Tomato Herb Bread Recipe | Old Farmer's Almanac

Tomato Herb Bread

·
52 reviews
·

Fresh tomatoes and herbs create a moist quick bread reminiscent of summer. For more great herb recipes, click here!

Tomato Jam Recipe | Old Farmer's Almanac

Tomato Jam

·
96 reviews
·

Ever tried making Tomato Jam? In this easy spread, juicy tomatoes are paired with fresh ginger, cinnamon, and citrus. It has a wonderful sweet-savory flavor that’s goes with everything! Spread on a BLT or a grilled cheddar cheese sandwich. (It’s wonderful with cheeses!) Or, add as a condiment to burgers or grilled fish. Fresh tomatoes are crucial. We recommend Roma or plum tomatoes. Also, you will need at least the recommended amount of sugar in jam for that thick jam-like texture…

Heirloom Tomato Tart Recipe

roasted tomato soup with broiled cheddar

Lest you think I spend any part of my days doing Important Things — preparing, and totally not at the last second or haphazardly, for my only child’s second birthday, or for his first w…

Grilled Eggplant & Tomatoes with Polenta - EatingWell.com

Grilled Eggplant & Tomatoes with Polenta

·
3 reviews
·
45 minutes
·

The sweet flavor and plump flesh of ripe tomatoes are a natural fit with the silky texture that eggplant gets from grilling. You can get the same effect by broiling the eggplant for about 4 minutes per side. Serve over creamy polenta for an easy healthy dinner, or swap in whole-wheat pasta for the polenta for a faster weeknight supper.

Green Beans

Tomato Green Bean Soup

Tomato Green Bean Soup

·
9 reviews
·
45 minutes
·

This colorful soup is delicious any time of year. When I can't get homegrown tomatoes and green beans, I've found that frozen beans and canned tomatoes (or even stewed tomatoes) work just fine. Served with warm breadsticks, this soup is a complete meal. —Bernice Nolan, Granite City, Illinois

Green Bean and Basil Soup Recipe | Old Farmer's Almanac

Green Bean and Basil Soup

·
32 reviews
·

Puréed green beans and fresh basil combine to form a compelling and sophisticated soup.

Green Beans With Magic Sauce Recipe | Molly Yeh | Food Network

Green Beans With Magic Sauce

·
21 reviews
·

Green Beans With Magic Sauce Recipe | Molly Yeh | Food Network

Green Onions

tequila lime chicken + green onion slaw

If it’s true that the definition of stupidity is to do something over and over again and expect different results, then I am indeed guilty as charged, because I made something for dinner last…

chinese scallion pancakes recipe

Recipe: chinese scallion pancakes I've been able to resume my cardio workouts this week and it feels great. It helps alleviate some of the lingering side

Recipe: Savory Cheese and Scallion Scones with Cream Cheese and Feta

These simple yet impressive scones are perfect for breakfast, brunch, and beyond. May 2012 update: You'll find the chive and sharp che...

Stir-Fried Tofu with Ginger and Soy Sauce – Kalyn's Kitchen

Even if you're never cooked tofu, this Stir-Fried Tofu with Ginger and Soy Sauce is so easy to make, and tofu is super low in carbs!

Salads (mostly with Kale!)

If you like kale chips, you'll love this Crispy Kale and Beet Salad that's loaded with pine nuts and feta cheese and served with a lemony-rosemary dressing. | KateSLyon.com #beets #kalesalad #beetandkalesalad #fetacheese #pinenuts #glutenfree

Crispy Kale and Beet Salad | Kate S. Lyon

·
1 review
·
55 minutes
·

If you like kale chips, you'll love this Crispy Kale and Beet Salad that's loaded with pine nuts and feta cheese and served with a lemony-rosemary dressing.

The key to a great kale Caesar salad is to marinate the kale in straight olive oil while you prepare the dressing and the croutons. The olive oil helps break down the leaves, turning them from tough to tender-crisp.

Kale Caesar Salad Recipe

·
7 reviews
·
30 minutes
·

The key to a great kale Caesar salad is to marinate the kale in straight olive oil while you prepare the dressing and the croutons. The olive oil helps break down the leaves, turning them from tough to tender-crisp.

Soup and Stew

Healthy plant based Kale, Quinoa & White Bean Soup is so easy and delicious! Perfect lunch, dinner or make ahead meal. Recipe is vegan and vegetarian.

KALE, QUINOA & WHITE BEAN SOUP

Healthy plant based Kale, Quinoa & White Bean Soup is so easy and delicious! Perfect lunch, dinner or make ahead meal. Recipe is vegan and vegetarian.

In , nutritionist and mom Sarah Waldman provides recipes that are uncomplicated, nutritious and satisfying for even the pickiest of eaters. Now available in paperback, the cookbook also has tips on planning and shopping for the week’s dinners, and advice on how to get the whole family involved in cooking.Waldman’s Lentil and Chard Soup is the answer to [...]

Lentil and Chard Soup with Pumpkin Seed-Cheddar Crisps

In , nutritionist and mom Sarah Waldman provides recipes that are uncomplicated, nutritious and satisfying for even the pickiest of eaters. Now available in paperback, the cookbook also has tips on planning and shopping for the week's dinners, and advice on how to get the whole family involved in cooking. Waldman's Lentil and Chard Soup is the answer…

Winter Squash

Spinach, Walnut, & Goat Cheese Delicata Squash — Lindsay Sparks Nutrition

Have you seen or heard of a food but are hesitant to try it? Quinoa. Kale. Chia seeds. Spaghetti squash. Greek yogurt.

Highly Addictive Rosemary Pumpkin Seeds

Highly Addictive Rosemary Pumpkin Seeds

Warning: make a LOT of these sweet and salty roasted rosemary pumpkin seeds. You'll eat them all. An easy roast pumpkin seeds recipe that tastes delicious!

Radishes

Radish or Turnip Greens with Miso Sauce - Whipstone Farm

Fresh Local Produce Prescott AZ - Whipstone Farm

Radish or Turnip Greens with Miso Sauce - Whipstone Farm

Beets, Potatoes and Carrots

Brilliant in both color and flavor, this hash is full of vibrant vegetables and herbs. Purple potatoes and cabbage are roasted first for extra flavor, and a sprinkling of Parmesan adds a cheesy, savory element to the hash.

Cheesy Purple Potato and Cabbage Hash | Nellie's Free Range Eggs

Brilliant in both color and flavor, this hash is full of vibrant vegetables and herbs. Purple potatoes and cabbage are roasted first for extra flavor, and a sprinkling of Parmesan adds a cheesy, savory element to the hash.

Fall-Vegetable and Quinoa Hash with Poached Eggs Recipe

Tender, nutty quinoa makes for a hearty hash when pressed with vegetables. Top each helping with a poached egg and you've got brunch.

Martha Rose Shulman     Time About 30 minutes   Yield Serves four to six  This recipe begins as if you were making hash brown pota...

Beet Greens and Potato Hash

Martha Rose Shulman Time About 30 minutes Yield Serves four to six This recipe begins as if you were making hash brown potatoes, but then you add beets and their greens and end up with a much more nutritious, and decidedly pink, dish. If you have leftovers and want to do something different with them, warm and toss this hash with a vinaigrette for a delicious potato salad. Featured in: A Medley Of Leftovers. Ingredients 1 pound red boiling potatoes or baby Yukon golds, cut in small dice…

Spicy Lentil Summer Rolls

SPICY LENTIL SUMMER ROLLS + TRAVEL SNACKS — Sprouted Kitchen

From our door to Paris with one layover, we had about 14 hours of travel time. I'm a multiple mini-meals lady, so one cardboard box of vegetarian mush on the flight over wasn't going to cut it for the whole stretch. Per request, I wanted to share a typical travel snack pack. I keep a few things in m

Kiddos and Fresh Food

See more

How to Freeze, Store and Can

How to Make Your Own (Super Absorbent) Produce Bags — Wellnesting | Creating a Happy Handmade Home

Google

Search the world's information, including webpages, images, videos and more. Google has many special features to help you find exactly what you're looking for.

Home

Washington's Green Grocer

We deliver local and organic produce, grass-fed meat, farm-fresh dairy and locally sourced meal kits to Washington, D.C., Virginia, and Maryland. Supporting local farms and small businesses since 1994.

Dips

See more

Sides

See more

Garlic Scapes: AKA: Garlic Winkies

See more

Broccoli and Cauliflower

Alison's Lunch

Alison's Lunch

Alison's Lunch

Healthy Sheet Pan Shrimp and Broccoli. Easy and DELICIOUS! Tastes like your favorite Chinese stir fry shrimp and broccoli but is so much better for you. Cooks on ONE PAN and the Chinese brown sauce is incredible. Serve with rice or quinoa for fast and healthy weeknight dinner.

Sheet Pan Shrimp and Broccoli | Healthy Recipe

Healthy Sheet Pan Shrimp and Broccoli. Easy and DELICIOUS! Tastes like your favorite Chinese stir fry shrimp and broccoli but is so much better for you. Cooks on ONE PAN and the Chinese brown sauce is incredible. Serve with rice or quinoa for fast and healthy weeknight dinner.

Kale, Chard and Collards

Hot Oil-Flashed Chard with Ginger, Scallions and Chili Start to finish: 20 minutesServes 4BLANCHING THE GREENS in boiling water cooked them quickly, but also left them tasting watery — even when we squeezed them dry. A hybrid steam-sauté- method produced better results and was less cumbersome. While traditional, julienning the ginger was not only laborious, it left fibrous pieces in the finished dish. Using a wand-style grater to finely grate the ginger distributed it better. We found the cl

Milk Street Home Cooking, Chinese Style (Ep 101) | WSKG

Chinese White Cooked Chicken with Ginger-Soy Dressing Start to finish: 2 hours (30 minutes active) Serves: 4 WE TRIED THE traditional Chinese technique of plunging the cooked chicken into an ice bath after poaching — which is said to tighten the skin, but found little advantage. (The skin is fine to eat as is, or […]

Homemade recipes from cakes to chicken, pasta and heavy emphasis on vegetarian dishes.

Kale and Chard Salad with Blue Cheese and Walnuts

Homemade recipes from cakes to chicken, pasta and heavy emphasis on vegetarian dishes.

Not to break your heart or anything, but good luck finding Toma, a cow’s-milk cheese. We didn’t just go rogue: Chef Cámara okayed the cheddar substitute.

Grilled Greens and Cheese Quesadillas

Not to break your heart or anything, but good luck finding Toma, a cow’s-milk cheese. We didn’t just go rogue: Chef Cámara okayed the cheddar substitute.

Pickles and Relish

See more

Cucumbers

takeout-style sesame noodles with cucumber – smitten kitchen

a jerk. formerly sparkgrrl. on Instagram: “takeout style sesame noodles with cucumber from @smittenkitchen via @samsifton/@nytfood. a really yummy fridge cleanout lunch - rice…”

80 Likes, 3 Comments - a jerk. formerly sparkgrrl. (@jerk_nugget) on Instagram: “takeout style sesame noodles with cucumber from @smittenkitchen via @samsifton/@nytfood. a really…”

tzatziki potato salad – smitten kitchen

tzatziki potato salad

I don’t eat potato salad for lunch. That would be… unhealthy, irresponsible, gluttonous, and nutritionally unbalanced. However, I have found that when potato salad exists in the fridge,…

Other Pins

Spinach, Walnut, & Goat Cheese Delicata Squash — Lindsay Sparks Nutrition

Have you seen or heard of a food but are hesitant to try it? Quinoa. Kale. Chia seeds. Spaghetti squash. Greek yogurt.

Hot Oil-Flashed Chard with Ginger, Scallions and Chili Start to finish: 20 minutesServes 4BLANCHING THE GREENS in boiling water cooked them quickly, but also left them tasting watery — even when we squeezed them dry. A hybrid steam-sauté- method produced better results and was less cumbersome. While traditional, julienning the ginger was not only laborious, it left fibrous pieces in the finished dish. Using a wand-style grater to finely grate the ginger distributed it better. We found the cl

Milk Street Home Cooking, Chinese Style (Ep 101) | WSKG

Chinese White Cooked Chicken with Ginger-Soy Dressing Start to finish: 2 hours (30 minutes active) Serves: 4 WE TRIED THE traditional Chinese technique of plunging the cooked chicken into an ice bath after poaching — which is said to tighten the skin, but found little advantage. (The skin is fine to eat as is, or […]

Homemade recipes from cakes to chicken, pasta and heavy emphasis on vegetarian dishes.

Kale and Chard Salad with Blue Cheese and Walnuts

Homemade recipes from cakes to chicken, pasta and heavy emphasis on vegetarian dishes.

Alison's Lunch

Alison's Lunch

Alison's Lunch

Super-Green Thai Curry - EatingWell.com

Super-Green Thai Curry

This easy Thai green curry is loaded with vegetables and gets tons of flavor from prepared curry paste and coconut milk. Broiling the vegetables gives them a smoky char that brings more depth to this noodle soup. If it's too hot to even think about turning on the oven, grill them for the same effect. This healthy dinner also happens to be vegan and gluten-free.

Highly Addictive Rosemary Pumpkin Seeds

Highly Addictive Rosemary Pumpkin Seeds

Warning: make a LOT of these sweet and salty roasted rosemary pumpkin seeds. You'll eat them all. An easy roast pumpkin seeds recipe that tastes delicious!

Shakshuka is traditionally prepared in a skillet on the stovetop, but letting a sheet pan and a hot oven do most of the legwork makes for a hands-off cooking experience that's ideal for busy mornings or serving a brunch crowd.

Sheet Pan Shakshuka | Pete and Gerry's Organic Eggs

Shakshuka is traditionally prepared in a skillet on the stovetop, but letting a sheet pan and a hot oven do most of the legwork makes for a hands-off cooking experience that's ideal for busy mornings or serving a brunch crowd.

Chicken in Tomato-Basil Cream Sauce

Chicken in Tomato-Basil Cream Sauce

·
17 reviews
·
50 minutes
·

This recipe was inspired by all our fresh garden tomatoes and herbs. In summer, I grill the chicken with some Italian seasonings and a bit of garlic powder, but on rainy days or in winter, I cook it on the stovetop. —Rachel Kowasic, Connellsville, Pennsylvania

Tomato Green Bean Soup

Tomato Green Bean Soup

·
9 reviews
·
45 minutes
·

This colorful soup is delicious any time of year. When I can't get homegrown tomatoes and green beans, I've found that frozen beans and canned tomatoes (or even stewed tomatoes) work just fine. Served with warm breadsticks, this soup is a complete meal. —Bernice Nolan, Granite City, Illinois

Orzo-Tuna Salad with Tomatoes

Orzo-Tuna Salad with Tomatoes

·
4 reviews
·
25 minutes
·

Stuffed tomatoes provide endless options when you add meat, cheese, rice, veggies – or in this case, orzo. — Jenni Dise, Phoenix, Arizona

Farmers Market Orzo Salad

Farmers Market Orzo Salad

·
3 reviews
·
35 minutes
·

Orzo is a tiny pasta shaped like rice. We use it as a base for veggies, lemony vinaigrette and cheeses such as mozzarella, feta or smoked Gouda. —Heather Dezzutto, Raleigh, North Carolina

This recipe was inspired by all our fresh garden tomatoes and herbs. In summer, I grill the chicken with some Italian seasonings and a bit of garlic powder, but on rainy days or in winter, I cook it on the stovetop. —Rachel Kowasic, Connellsville, Pennsylvania

Chicken in Tomato-Basil Cream Sauce

·
17 reviews
·
50 minutes
·

This recipe was inspired by all our fresh garden tomatoes and herbs. In summer, I grill the chicken with some Italian seasonings and a bit of garlic powder, but on rainy days or in winter, I cook it on the stovetop. —Rachel Kowasic, Connellsville, Pennsylvania

Stuffed tomatoes provide endless options when you add meat, cheese, rice, veggies – or in this case, orzo. — Jenni Dise, Phoenix, Arizona

Orzo-Tuna Salad with Tomatoes

·
4 reviews
·
25 minutes
·

Stuffed tomatoes provide endless options when you add meat, cheese, rice, veggies – or in this case, orzo. — Jenni Dise, Phoenix, Arizona

Orzo Vegetable Salad

Orzo Vegetable Salad

·
7 reviews
·
30 minutes
·

Heading to a potluck and need something to share? Tangy lemon dressing over cool orzo and vegetables is everything you want in a light side dish. —Terri Crandall, Gardnerville, Nevada

Vegetable Tian Recipe

·
43 reviews
·
55 minutes
·

If you don't have a shallow baking dish, you can usea 9-inch square baking dish.

Vegetable Tian Recipe | Ina Garten | Food Network

Vegetable Tian

·
119 reviews
·

Vegetable Tian Recipe | Ina Garten | Food Network