P is for PIZZA: 10 Best Slices in NYC ~
Dan and Audrey of Uncornered Market give us a culinary tour of Crete.
Chicago is on my list. I've never done the Windy City, but when I do I'm eating grilled cheese sandwiches.
crema catalana, Spain
tortilla de patatas, Spain
Solyanka - meat soup, Russia
Bagnet - deep fried pork belly, Philippines
Papa a la Huancaina, Peru
aji de gallina - chicken stew, Peru
picarones - fried pumpkin donuts
Boxty - potato cakes, Ireland
Oliebollen - fried dough, Netherlands
kroketten - fried meat, Netherlands
Bitterballen - fried meatballs, Netherlands
Laphet thohk - pickled tea leaf salad, Myanmar
Mohinga - fish noodle soup, Myanmar
Gazelle Horns, Morocco
Koay Chap (duck noodle soup), Malaysia
Khmeli-Suneli is a spice mix from the Caucas region of Georgia (at the border between Europe and Asia). Incidentally, this naturally vegan (and potentially gluten-free) spice mix can include a number of different spices, creating the possibility for some very tasty combinations.