No Peek Beef Tips - serve over mashed potatoes or egg noodles. Another pinner said: I serve it over egg noodles. The gravy turned out thick and delicious, the meat almost melts in your mouth. I used a beef roast instead of stew meat.
mini pies made in a cupcake pan: for 6 mini pies, use a muffin pan, 1 refrigerated pie crust & 21 oz Wilderness cherry pie filling. Use egg wash on the bottom and sides of crust, fill each with approx c of filling, & bake
Strawberries Cream Pie-- recipe is double, for store bought graham cracker crust half recipe or buy 2 shells : ) Note: I would definitely use a wider pan so you can get smaller slices. I didn't even put the chocolate on there and it was delicious!
Chubby Chicken and Cream Cheese Taquitos ~ Tortillas rolled with a shredded chicken, cream cheese, cheddar, salsa and spinach filling. They have an addicting crunch that gives way to creamy, cheesy insides that will turn these into fast favorites
Mouth-Watering Watermelon Bars: creamy bars perfect to serve after a meal cooked on the grill. Made w/watermelon, lemon juice & cream. Served chilled & are perfectly complimented by a dollop of whipped cream or a dusting of confectioners' sugar
Mushroom Puffs from Southern Living's Top-Rated Holiday Appetizers: Flaky puff pastry envelopes a rich mix of cream cheese, mushrooms, onions, and Parmesan cheese. You can even assemble and freeze these ahead of time.
Hershey's Special Dark Truffle Brownie Cheesecake Recipe - need to try this recipe again. The brownie bottom was hard as a rock by the time the cheesecake was done baking. Maybe make without the brownie base?
The Easiest BEST Mousse Recipe You Will Ever Make (2 ingredients!)
Easy mousse recipe using just 2 simple ingredients! Make it in any flavor that you would like (chocolate, lemon, cookies n' cream), it's so rich and delicious! It's the easiest, quickest dessert you will ever make. Also good as a pie filling, icing on a cake, or as a dip for fruit and cookies. Instrupix.com
Six Sisters' Stuff: Chicken Fried Steak Recipe.: This was pretty good but it is a brown gravy recipe. I have come to terms with the fact that I just don't like brown chicken fried steak gravy so in the future I will make it will white gravy instead!