This recipe and many others can be found in my book Now Eat This! Italian

Encore -- Now eat this! Italian : favorite dishes from the real mamas of Italy all under 350 calories / Rocco DiSpirito.

The recipe part 1!

Whole Wheat Pizza Margherita: The recipe part from Rocco DiSpirito's Now Eat This! Note: Uses electric stand mixer; whole wheat flour and vital wheat gluten. 124 calories and 2 g fat per slice.

The recipe part 2!

Whole Wheat Pizza Margherita: The recipe part from Rocco DiSpirito's Now Eat This! Note: Uses electric stand mixer; whole wheat flour and vital wheat gluten. 124 calories and 2 g fat per slice.

1/2 cup plus 1/2 tablespoon warm water (110°F)

Stainless Steel Tank helps to accumulate rainwater or roof water and make it fit for usage. Steel Water Tank can be installed for domestic as well as industrial benefits.

1 tablespoon chopped garlic

30 Reasons Why Garlic is a Powerful Super Food ~ Garlic has been used as a powerful healing herb since ancient Egypt. Make sure you use fresh garlic - studies show garlic pills and capsules don’t work well.

1/2 teaspoon salt, plus more for seasoning of the pizza

Wash your shower curtain with salt water when you first buy it and it will never mold. 50 Clever Uses for Common Household Items

1 tablespoon raw agave nectar

Discussion of Agave Nectar in a Paleo Diet. In moderation, in very limited amounts, on special occasions. Raw, organic honey in small amounts is a better choice.

1 large beefsteak tomato, cut into 8 slices

Tomato is a common term meant for a vine-like herb of the nightshade family which is instinctive near the Andean areas of South America. Scientific classification: The tomato belongs to the family Solanaceae. It is classified as Lycopersicon esculentum.

Freshly ground black pepper

Shop over 500 gourmet spices, seasonings and hard to find ingredients.

1/2 packet active dry yeast (4 grams)

Basic Information About Yeast. There are 2 kinds of dry yeast instant yeast and regular active dry yeast. These can be used alternately depending on the needs of the baker and the kind of bread you want to make.

.9 ounce vital wheat gluten

I am the anti-gluten-free baker! Good gluten in organic grain bread is heaven, and it is HEALTHY!

6 ounces sifted whole wheat flour, plus more for rolling out the dough

6 ounces sifted whole wheat flour, plus more for rolling out the dough

Pinterest
Search