Tons of Roquefort goat cheese named after the village Roquefort-sur-Soulzon. Visit to the Caves de Roquefort, near Millau (dpt Aveyron) while on holidays in the Georges du Tarn.
roquefort salad with warm croutons & lardons | Jamie Oliver | Food | Jamie Oliver (UK)
Roquefort is made exclusively from the milk of the red Lacaune ewes that graze on the huge plateau of Rouergue, Causses in the Aveyron. A genuine Roquefort has a red sheep on the label -- www.cheese-france...