Stuffed artichokes are a perfect artichoke appetizer! Globe artichokes are trimmed and stuffed with herbed parmesan breadcrumb stuffing, then baked. #Easter On SimplyRecipes.com

Stuffed artichokes are a perfect artichoke appetizer! Globe artichokes are trimmed and stuffed with herbed parmesan breadcrumb stuffing, then baked.

How to make my Nonna's recipe for pastiera napoletana, a traditional Italian Easter ricotta pie.

Nonna's Pastiera

How to make my Nonna's recipe for pastiera napoletana, a traditional Italian Easter ricotta pie. Ricotta filling flavoured with Orange & Cooked Wheat or Arborio Rice

Tempting Thanksgiving Dessert Recipes | Favorite Food RecipesFavorite Food Recipes

Granny's Mini Pecan Pie Tarts

mini pecan pie tart recipe easy crust baking dessert thanksgiving winter christmas holidays dessert on the go snack easy grandmas recipe bet.

This homemade ricotta gnocchi recipe is based the way my Italian Great Aunt Mary made it. Auntie didn't have a recipe, she expertly blended the ingredients until the dough "felt" right. Over time with lots of practice and careful observation, I was able to nail down a basic recipe for ricotta gnocchi that brings back warm memories of Sunday dinners with my family.

Auntie’s Homemade Ricotta Gnocchi

This homemade ricotta gnocchi recipe is based the way my Italian Great Aunt Mary made it. Auntie didn't have a recipe, she expertly blended the ingredients until the dough "felt" right. Over time with lots of practice and careful observation, I was able t

Use Your Bare Hands to Make Italian Meatballs

How To Make Authentic Italian Homemade Meatballs

WARNING: once you eat this you will NEVER be able to eat any other cheesecake as long as you live! But it is so worth it! YUMMY! As I cheesecake lover, I am almost bummed to have eaten this because after tasting it no other cheesecake ever compares to its superior taste!

A New Yorker's Real Italian Cheesecake

pork ossobuco from The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food by Lynne Rossetto Kasper

pork ossobuco from The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food by Lynne Rossetto Kasper - This makes my mouth water just thinking about it!

Homemade Pasta Recipes by our Italian Grandmas!

Homemade Pasta Recipes prepared by Italian Grandmas. Our Grandmas will show you how to make at home: Cavatelli, Ravioli, Orecchiette, Tagliatelle and many other types of fresh Pasta.

Nonna’s Chicken Cutlets with Lemon-Parsley Dressing. One of the best recipes I've tried. The chicken stayed moist, I followed the directions exactly. Serve it with pasta with olive oil and garlic with lots of shredded Parmesan. Yummm

Nonna's Chicken Cutlets

Nonna knows best when it comes to making the perfect Italian-style breaded chicken cutlets in a lemon-parsley dressing.

Sicilian Timballo ~ takes time but will be well worth it!

Sicilian Timballo with anelliti pasta & ground meat ~ takes time but will be well worth it!

Everyone needs a Classic Italian Lasagna recipe. Here's yours!

Classic Italian Lasagna

Assemble a Classic Italian Lasagna with Giada De Laurentiis' recipe from Everyday Italian on Food Network. A homemade bechamel sauce makes a big difference.

Braciole with sauce is one of those traditional Italians meals reserved for special family gatherings. For many Italians, braciole are synonymous to their nonna’s cooking and memorable Sunday lunches. Thus, Braciole are part of the fond memories of most Italians who can recite who in their upbringing made the very best. Here’s our recipe.

Recipe: Beef Braciole - These slow-cooked beef rolls stuffed with proscuitto and basil are the centerpiece of a traditional Italian Sunday dinner.

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