Rachel McIntosh

Rachel McIntosh

Rachel McIntosh
More ideas from Rachel
Yo y’all, get this. Bake your acorn squash at 400 degrees for 40 minutes, top it with the fab 5 (coconut oil, honey, cinnamon, salt & pepper), devour that shit. It’s the perfect autumn dessert or anytime food.    And seriously, you put those five ingredients on top of anything and it’s just so perfect and delicious.

Bake your acorn squash at 400 degrees for 40 minutes, top it with the fab 5 (coconut oil, honey, cinnamon, salt & pepper)

Boots

Leggings, wool socks and outdoors-y boots = cute outfit perfect for fall & winter visits to New England :)

Haylie Duff's Kale Salad. I need a new kale salad recipe. Good grief, I love kale.

The best kale salad you will ever eat. You can add/substitute with what you have on hand or to your particular tastes. Dried cranberries work well if you don't have cherries. Sometimes I add grilled chicken, too.

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