S'mores Cookie Bars: Soft, chewy, and slightly crunchy graham cracker cookie bars with a marshmallow swirl and semi-sweet chocolate chips. ~ Something Swanky ***Karen's notes: I like to add a bit more marshmallow cream and a bit less chocolate.
S'mores Cookie Cups are baked in a mini muffin pan - Graham cracker cookie base, with a toasted marshmallow, and a piece of gooey chocolate on top! Now you can enjoy campfire toasty s'mores all year round for dessert!
mix ins -heat oven Line baking sheet with parchment. Mix cake mix, oil & eggs until combined. Stir in mix ins. Scoop dough onto baking sheet, apart. Bake just until center sets, min. Cool 2 min, transfer to rack.