These elegant looking smoked salmon and avocado stacks from Cook Sister are made using food stacking rings. Try this fancy but simple recipe with our certified sustainable Wild Selections® Salmon Fillets.
Fabulous pics at this link! Check out the deep fried fish near the end! Smoked Veal Tatar with Lumpfish Caviar, Horserradish, Spunce and Watercress By Mads Refslund, Denmark
Tartare of prawns, salmon trout and avocado - Chatelaine
Pic: Ingredients for cooking burgers. Raw ground beef meat cutlets on wooden chopping board red onion c