Baked Vegetable Egg Rolls. (Tried it! Success - so much easier than deep frying. Spring rolls are back on the menu. The baked rolls are definitly different than the fried ones though, but they're still nice and very crispy.)
Chinese Roast Pork Bun, Cha Shao Bao, BBQ Pork Bun, however you want to call these little pillows of goodness, is filled with savory mixture of #Cantoneseroastporkbun, its #dimsum and Chinese #bakeryfavorite.