This beautiful little tantalizing treat combines creamy luscious cheesecake with pumpkin baked over a graham cracker crust sweetened with just a touch of white chocolate. If that isn’t enough it is drizzled with a creamy white chocolate pecan sauce. Can you say heavenly delicious?
Pumpkin Pie Overnight Oats >> this post is full of breakfast ideas Oh my...toffee crunch cheesecake. Desserts for Breakfast: Plum, Rosemary, and Brandy Cakes Eggs Ole' (mexican breakfast baked casserole) Bacon wrapped eggs but with turkey bacon
No-Bake Mini Cheesecakes with Raspberry Sauce - a layer of graham cracker crust is filled with creamy cheesecake filling and topped with a drizzle of raspberry sauce! Wendy Schultz via A spoonful of Flavor | Ashley onto Cheese-cake.